CATERING MENU

(Suggested but not limited to)

served family style

Meats

JERK SPICED GRILLED CHICKEN

Jerk spiced and marinated grilled chicken

Senegalese Chicken Yassa

Roasted chicken smothered in onion mustard sauce

Spicy grilled chicken

Marinated in a blend of spices (garlic, ginger, cayenne, onion and mustard)

Suya spiced stew

Suya Spice (peanut based spice blend)

Spicy beef stew

Beef cooked in spicy and aromatic tomato based sauce

Escoveitched fried snapper

Fried snapped fish with pan pickled bell peppers and onions

spicy grilled tilapia fish

Marinated in a blend of spices (garlic, ginger, cayenne, onion and mustard)

red red (stewed black eyed peas)

Black eyed peas stewed in aromatics, tomatoes and palm oil

starches

jollof rice

Jasmine rice cooked in an aromatic tomato sauce

coconut rice and peas

Rice and kidney peas cooked in spiced coconut milk

coconut palm rice

Rice cooked in aromatics, coconut milk and palm oil

sides

sweet plantains

mixed greens salad

Gold Coast slaw

steamed/sautéed cabbage